An electric device that beats, mixes or whips ingredients. A stand or stationary mixer is a counter-top device that uses fixed sized bowls and a beater that moves within the bowl. A handheld or portable mixer is a smaller device that spins one or more beaters to mix ingredients in whatever container it is lowered into.

A tube pan with fluted sides for baking Bundt cakes.

Regular salt mixed with other seasoning, such as onion salt, garlic salt, celery salt, etc..

A type of leavener, similar to baking powder and baking soda, that's used in some recipes. Also known as hartshorn, carbonate of ammonia and powdered baking ammonia.